Thursday, April 23, 2009

Jhot-POT Chutney

INGREDIENTS:
· Medium size onion-1
· Pea-nuts – 2 table spoons
· Dry chilli – 2-4
· Tomato/tomato paste – 2 table spoon
· Salt – as per taste

PROCESS:
In oil, shallow fry all ingredients and make a paste in mixer.
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1 comment:

  1. UnknownApril 26, 2009 at 5:59 AM

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